BELGIUM 🇧🇪
[UPDATE #2: Now open again in West Village!]
[UPDATE: Location was the unfortunate casualty of a large fire in the East Village in March 2015 and is no longer open]
Many of the sauces go a little far, but this is great food for eating after a happy hour or late night in the East Village. The lines can sometimes get ridiculous, but the purveyors are friendly and will keep you entertained. A small ($4.50 plus $1 for specialty sauces, regular mayo is free) is plenty for one person. Open late!
Many of the sauces go a little far, but this is great food for eating after a happy hour or late night in the East Village. The lines can sometimes get ridiculous, but the purveyors are friendly and will keep you entertained. A small ($4.50 plus $1 for specialty sauces, regular mayo is free) is plenty for one person. Open late!
They also do their best to replicate poutine ($5, small), a Canadian specialty with dark, salty gravy and cheese curds over fries. It's not like Montréal, but the closest in this town.
Awning at old location.
128 MacDougal Street
You can Venmo me @JAREDCOHEE or click here to send PayPal donation, no account is necessary. Thank you!
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